GOI Red Chilli Powder

Description

Red chilli powder defines the taste of Indian cuisine, adding distinct flavour, colour, and heat to dishes across the country. GOI Chilli Powder is a popular brand, sourced from select Indian farms, where the finest chillies are hand-picked, sifted, and fully de-stalked before being ground into a powder and packed.

Usage of Red Chilli Powder (Lal Mirch Powder):

• Use it as a seasoning for all your dishes.
• Enhance non-vegetarian dishes and pickles with its fiery touch.
• Sprinkle it to add a decorative touch to dishes like dahi wada and salads.
• Explore its versatility in cocktails; it pairs well with guava.

Health Benefits of Red Chilli Powder:

• Stimulates Metabolism: boosts metabolism, helping you burn more calories per day.
• May Help Reduce Hunger: reduces ghrelin (the hunger hormone) production, creating a feeling of satiety.
• Aids Digestion: Laal Mirchi Powder strengthens the stomach’s defences, increases digestive fluid production, and facilitates enzyme transmission, promoting better digestion.

Nutrients in GOI Mirch Powder:

• Vitamin C: Known for its antioxidant properties and immune system support, it promotes iron absorption and healing.
• Vitamin E: Prevents oxidation in the body.
• Vitamin A (Beta-carotene): Facilitates metabolism.
• Vitamin K: Helps combat haemorrhages and liver disorders.
• Vitamin PP (Niacin): Remains unchanged in dried chillies.
• Minerals: Lal mirch powder also contains iron, copper, manganese, magnesium, and potassium.